Early variety intended for the production of green onions from early spring to late autumn, and in winter in greenhouses. Seeds are sown from February to July row at a depth of 2 cm. The best develop a rich, loose and clean weeds from the soil. Harvesting, cleaning and shaping relations are carried out in the morning to keep for longer freshness of onion. 100 m2 receive around 400-600 connections green onions. In 1 g has approximately 260 units. seeds.
