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AMANDA is an early pepper cultivation in greenhouses and outdoors.
There are many fruits per plant, heavy and fleshy, initially with a pale yellow color, while mature red.
Average weight of fruit is 120-160 grams. Under irrigation yields over 5 tons per hectare.
Suitable for early production and fresh consumption.
Highly productive variety with excellent quality ploda.Plodovete straight, flush with thick pericarp, variety is extremely durable and flexible.
The fruit is light green in full maturity deep cherven.Dalzhina 16-18 cm, weight 160-200 Dve three chamber, with good hardness.
Medium early variety pepper, type "Bulgarian horn" , a well-known and sought after on the market in Bulgaria . Very suitable for greenhouse and field production.
Healthy plant, resistant to tobacco mosaic (TMV).
Highly productive compact plant.
Fruits are light green, three or four chamber with an average weight of 120-130 grams.
When ripe become deep red.
Can fit for production outdoors and greenhouses.
Resistance: ToMV.
BELINDA is bright yellow bell large fruit.
Peppers are smooth, with three or four peak. The meat is thick, juicy.
Fruits reach 100-140g 150-180g field and greenhouse.
Very fruitful and resistant to diseases.
WHITE EYE is a variety with very large and fleshy peppers! Option EYE ivory with light green
young fruit, more preferred for domestic use. When ripe peppers are dark red!
After baking peel easily. The plant is wildly high.
Born 5-6 fetus weighing 200 -250 g.
The variety is stable, productive, promising and attractive!
Serbian high-yielding variety for medium early production. Formed powerful medium height plants. Stable disease. Fruits are very large, sweet, thick flesh and excellent taste, and can reach weighing 150-250 In the technical maturity are pale green, in botanical - dark red. Designed for fresh consumption and processing. Average yield - 5-6 t from acres.
New, improved srednoranen hybrid of Seminis, type peppers intended for intensive production. Suitable for cultivation in the steel, glass and plastic greenhouses. The average weight of fruit is 100-120, the fruits are elongated, double glazed.
High yield - guaranteed 7 t / ha under irrigation. Resistant Bronzovost, which is an advantage during summer production. It recommended for fresh consumption. Sowing rate 4500 - 5500 veg / ha.
Large-fruited hybrid pepper, pepper type, suitable for domestic and greenhouse production. Fruits are 2-3 chamber of average weight 120-140 c. A typical hybrid is the high dry matter content and chroma. Kaptur F1 is an early and extremely resistant to stressful conditions and low temperatures. Due to their hardness, the fruits can be stored for a long time. The hybrid is suitable for fresh consumption and for canning. Excellent for baking and peeling. Sowing rate 4500 - 5500 veg / ha. Average yield 7-8 tons / ha.
Karpeks F1 was wounded pepper type pepper, suitable for domestic and greenhouse production. Variety was bred specifically for the region of the Balkan Peninsula. It is tolerant of stressful and adverse conditions. Forming a uniform fruits of high quality. The average mass of the fruit is 120 grams. Extremely high yield under intensive cultivation. It is high in solids and sugar, which contributes to excellent taste. The color of the fruit is green, then passes maturation in deep red. At the end of the vegetation fruit is not distorted. Ideal for roasting, peeling and cooking chutney.
Seotbena norm 4500 - 5500 veg / ha. Average yield 7-8 t / ha.
Bell for intensive cultivation outdoors and under cover,
without heating. Intensive farming in the open - 5-6 age. / Sq.m .;
under cover without heating - 5-5.5 age. / sq.m. Plants are a powerful root system and strong branches.
Fruits are hanging large, weighing 180-200 grams. Size: 9-12 cm. 4-6 cm. It is used for consumption and processing.
Resistance: Xv2 (of Xanthomonas vesicatoria - blackleg)
